Ice Cream Gelato & Frozen Treats

4th of July Dessert (Wild Berry Sundae with Toasted Pound Cake Stars)

I know I said I was going to wait until Wednesday to share this 4th of July dessert with you all, but since the 4th is on Thursday, I thought it would be better to give you a day to round up the ingredients. This festive Wild Berry Sundae with Toasted Pound Cake Stars is fast and easy to whip up and tastes amazing! Depending on how much…

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Cake Batter Gelato

My six year old loves everything cake batter and so when it came to to create a new gelato flavor, we had to make Cake Batter Gelato! We have a frosting version, and a rice krispie treat version, both of which favorites of his.  Making this gelato was on his summer-to-do-list, as well as taking the training wheels of his bike and…

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Lemon Sorbetto

My love affair with gelato began this summer when my parents, boys, and I were visiting my little brother in Seattle. What an amazing trip!!! My boys experienced the ocean for the first time.... we have quite the sea shell collection to show for. And I had my first encounter with gelato! My brother took us to this little place in Ballard…

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Oatmeal Cookie Gelato

Oatmeal Cookie Gelato seems perfect just about now. While fall is in the air, our afternoons have actually still been pretty nice. We haven't even put our shorts away! What a perfect time to add some fall baking flavors to gelato! I'm ready for those flavors, but not for the cold weather. Oatmeal Cookie Gelato is one of the flavors my…

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Peach Cobbler Gelato

Peach Cobbler Gelato

I love this time of the year, mostly because of flavors like this Peach Cobbler Gelato. Crops are ready, and not only do we find our kitchens loaded with peaches, zucchini, tomatoes, and other fabulous and fresh yummies, we can start thinking about pumpkin! Who doesn't love pumpkin? For today though, thanks to our Facebook friends, we…

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Pumpkin Spice Gelato

You may remember from this post that my love for gelato began this summer at the Fainting Goat in Seattle. Since I can't bring the Fainting Goat to Wyoming, I have been forced to create my own version of some of my favorite flavors- Cinnamon, Rum Raisin (dad's favorite), and Pumpkin Spice. In theme with the season, I thought I would…

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Pure Nostalgia Classic Ice Cream Sandwich: Vanilla Ice Cream on Soft Chocolate Cookie Bars {and I Scream Sandwich Cookbook Giveaway}

I am in love with these nostalgic ice cream sandwiches! Don't they look amazing? Tomorrow, August 2nd, is National Ice Cream Sandwich Day and there couldn't be a more perfect way to celebrate than by making a batch of these frozen treats! The recipe comes from the cookbook, I Scream Sandwich!  by Jennie Schacht.Let me tell you, I adore…

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