

Baked Creamy Crab Dip
Ingredients
- 8 oz. cream cheese softened (I like to use the 1/3 less fat kind because it doesn't bake up greasy)
- 1/4 cup mayonnaise
- 1/3 cup grated Parmesan cheese heaping
- 4 medium green onions sliced (@ 1/4 cup)
- 1 1/2 teaspoon ground mustard
- 2 cloves of garlic minced or grated
- 1 6 oz. can crab meat, drained
Instructions
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Stir all ingredients together until well combined. Spread into a shallow baking dish. Bake at 350 for about 30 minutes or until hot throughout and bubbly. Serve with crackers, chips, or my fav - warm slices of baguette.
A penny for my thought 🙂 Such a beautiful blog. I found you blog hopping tonight! I hope you can come visit me soon http://loveiseverywhere.blogspot.com/
Kate
Hi this is Nicole from Colie’s Kitchen this dip looks amazing!!! I love dip and you can see that I do because I wear it on my hips daily!! lol I am sooo excited to be a new follower. http://www.colieskitchen.com